French Baking Class in Paris
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French Baking Class in Paris

Instant Booking Experiences 3 Hours
French Baking Class in Paris French Baking Class in Paris French Baking Class in Paris French Baking Class in Paris French Baking Class in Paris
3 Hours Duration
Experiences
Instant Booking

About This Tour

Master the art of French baking in Paris with a hands-on class led by a professional Parisian baker. In a small-group setting, learn traditional techniques for...

Duration: 3 Hours · Tour type: Shared · Activity level: Easy · Accommodation: Not included · Transport: Not included · Wheelchair access: Not applicable · City: Paris · Languages: English, French, German, Italian, Japanese, Spanish

Know before you go: Please let us know if you have any allergies or dietary restrictions when you make your booking.; This class requires a minimum of 2 people total to take place. If there are not enough participants on the date of your booking, you will be contacted with alternate dates; if none of the alternatives suit you, your reservation will be cancelled and you will be refunded in full.

About Paris

Paris
France

Paris

Ah Paris, the city of wine bars and Romance, Notre dame and the Eiffel Tower, stomping ground of beatniks and lovers and home of the Louvre; all best explored with a local local guide.

What's Included

  • Two and a half-hours bakery lesson
  • Tastings of breads and croissants

Not Included

  • Tips or gratuities

Itinerary

  1. 1
    Day 01

    Meet our French baker

    Meet Didier, a professional Parisian baker Your workshop begins at the welcoming Le Petit Mitron Bakery, on the Rue Oberkampf in the heart of Paris. Here, meet Didier – a professional Parisian baker and expert in French bakery, who is committed to following traditional baking methods in pursuit of his craft. Prepare your own French baguettes and croissants During your 2.5-hour bakery workshop, step into the kitchen and learn how to create French baguettes and croissants yourself – all under the helpful guidance of your skilled master baker. See how the organic grain is milled the old-fashioned way on the stone grinder, and listen as Didier shares the tricks and techniques that traditional bakers use for perfect pastries every time Taste your delicious creations With your creations baked to perfection and fresh out of the hot oven, sample some of the tasty treats that you’ve prepared. You'll be able to take your new-found baking knowledge back home, as Didier shares his time-honored recipes with you after the class.

Meeting Point

Meeting point: Paris, FR · Tour start: Paris, FR — Tour ends at the same location as the start point.

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